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Recipes

Recipes from Nani’s Kitchen

Warm, practical recipes that bring Sendriya ingredients into familiar everyday food and drink.

4 articles

Recipes

Kitchen read

Tulsi Peanut Chutney

A practical Indian-style tulsi peanut chutney using dried Krishna tulsi leaves, with exact measurements, clear steps, kitchen notes and serving ideas.

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Recipes

Kitchen read

Tulsi Jeera Chaas

A practical Indian-style tulsi jeera chaas using dried Krishna tulsi leaves, with exact measurements, clear steps, kitchen notes and serving ideas.

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Recipes

Kitchen read

Tulsi Tomato Rasam Rice Bowl

A practical Indian-style tulsi tomato rasam rice bowl using dried Krishna tulsi leaves, with exact measurements, clear steps, kitchen notes and serving ideas.

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Recipes

Kitchen read

Tulsi Ajwain Kadha

A practical Indian-style tulsi ajwain kadha using dried Krishna tulsi leaves, with exact measurements, clear steps, kitchen notes and serving ideas.

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