Recipes
Pumpkin Seed Chutney Podi
A practical Indian-style pumpkin seed chutney podi using pumpkin seed kernels, with exact measurements, clear steps, kitchen notes and serving ideas.
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Recipes
Recipes from Nani’s Kitchen
Warm, practical recipes that bring Sendriya ingredients into familiar everyday food and drink.
72 articles
Recipes
Magaz Coconut Ladoo
A practical Indian-style magaz coconut ladoo using watermelon seed kernels or magaz, with exact measurements, clear steps, kitchen notes and serving ideas.
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Recipes
Magaz Korma Gravy
A practical Indian-style magaz korma gravy using watermelon seed kernels or magaz, with exact measurements, clear steps, kitchen notes and serving ideas.
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Recipes
Magaz Makhana Kheer
A practical Indian-style magaz makhana kheer using watermelon seed kernels or magaz, with exact measurements, clear steps, kitchen notes and serving ideas.
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Recipes
Magaz Badam Thandai
A practical Indian-style magaz badam thandai using watermelon seed kernels or magaz, with exact measurements, clear steps, kitchen notes and serving ideas.
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Recipes
Sunflower Seed Methi Thepla
A practical Indian-style sunflower seed methi thepla using sunflower seed kernels, with exact measurements, clear steps, kitchen notes and serving ideas.
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Recipes
Sunflower Seed Poha
A practical Indian-style sunflower seed poha using sunflower seed kernels, with exact measurements, clear steps, kitchen notes and serving ideas.
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Recipes
Sunflower Seed Curry Leaf Podi
A practical Indian-style sunflower seed curry leaf podi using sunflower seed kernels, with exact measurements, clear steps, kitchen notes and serving ideas.
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Recipes
Sunflower Seed Coconut Chutney
A practical Indian-style sunflower seed coconut chutney using sunflower seed kernels, with exact measurements, clear steps, kitchen notes and serving ideas.
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